A recap on the original three microblogging platforms.

Once upon a time, there were three prominent microblogging platforms, Twitter, Plurk and Jaiku. One became incredibly popular, one introduced a side-on view, and one was acquired and then released by the Google Fairy Godmother.

Others fell by the wayside, including Pownce, and Rejaw.

But how do they compare now, after the mainstream adoption of Twitter:

Obviously this doesn’t tell the complete story, as it tracks web visits only, but it’s safe to assume it’s proportionally correct. Twitter’s close to 25 million Unique Visitors, Plurk is holding steady between 250,000-300,000 for the past year, and Jaiku has dropped from 70,000 down to 30-40,000 for the last two months measured.

In fact, it’s not even winning the Open Source Microblogging Platform war – as Identi.ca has grown slightly while Jaiku declined.

Meanwhile, Google has listed the 46 official accounts it has on Twitter.

And in the meantime, we’ve seen the rise of Twitter clients such as Tweetdeck, internal microblogging such as Yammer,  the blend of micro and macro blogging in Tumblr and Posterous, and video and audio blogging with the likes of 12 seconds and Audioboo. Not forgetting the lifestreaming element of the likes of Friendfeed.

And although we talk about forums, blogs and Web 2.0 social networks as if they’ve reached the endpoint of their evolution, there’s still a lot more to come from them – I’d say the social elements of the web aren’t even 15% of what they’ll become in the next 10 years.

The question is how you as a person, you as a company, or you as a developer can find clarity through it all…

(There is also the question fo what Google were thinking re: Jaiku, and how it’s managing to miss out on the rise of Open Source as much as it did on the rise of microblogging – after all, the platform itself doesn’t appear to be the cause)

Pepsi Cola promoting Twitter – Well done or raw?

So Pepsi has included a Twitter tag printed on 1.4 million cans of the new Pepsi Raw drink here in the UK.

Firstly, it’s great to see something new being done in the UK by a multinational, rather than watching the U.S. from afar. The account is @pepsiraw, there’s also a website (pepsiraw.co.uk), and a Facebook page.

Pepsi Raw by dhsingadia on Flickr (CC Licence)

Pepsi Raw by dhsingadia on Flickr (CC Licence)

Now, I have to admit I have my doubts about whether this will be done effectively. For starters, I wrote a post last year on my marketing blog about ‘How Coke and Pepsi are wasting their online strategy‘ – it was kickstarted by Pepsi’s outreach to prominent bloggers and promotion of The Pepsi Cooler friendfeed room.  The fact that contributions were onlyposted byPepsi staff and all comments are held for moderation during U.S. working hours made for a pretty stilted attempt at conversation. And now it just repeats the @pepsico Twitter account (With just 2335 followers).

The early signs for @pepsiraw aren’t much better. One reply from 20 messages since April 23, 2009, with the rest simply broadcasting the next location where free samples are being given out. And so far just 363 people have deemed it worth following.

The lesson here is that is doesn’t matter whether Pepsi gave out 1 can with the Twitter address or 1.4 million. As somone who drinks a ridiculous amount of caffeinated soft drinks, and was intrigued to try Raw, I found the address, looked at the tiny amount of non-replies, and then went and had conversations with other people.

The question is whether it will change if more followers appear or will the Raw Twitter promotion stay underdone?

Add comments with your Twitter profile, or video comments via Seesmic

One of the things I’ve had on my ‘todo’ list for quite a while was to revisit the various ways to connect my blog and related discussions and comments to the various social networks where they might be happening.

So I’ve now got Disqus running, which means you can log in and post comments via your Twitter and Facebook profiles, or even video comments with Seesmic. It will also hopefully aggregate any discussion taking place on sites including Friendfeed, which is also useful for getting an overview of all the conversations happening.

I’m also playing around with link posting via both Diigo and Delicious, and some other backend tools.

The end result should be a better and far more useful 140char.com for you – and hopefully some better and more efficient ways to share information for me!

Comment with your Twitter/Facebook profiles

I’ve finally started upgrading the back end of this blog to start tackling the increasingly important issue of connecting with the discussions posts can prompt in a myriad of places.

Whereas discussion was generally confined to the Comments section in days of old, now it can spring up on Twitter, Facebook, Friendfeed etc.

As a commenter, I’ve found Backtype to be useful for aggregating the comments I’ve made, but when it came to starting to tie it all together here, Disqus was an obvious, and easy choice to install and start using.

All of the comments made directly have now been imported into the new system, and I’ve added the ability to post with your Twitter and Facebook usernames, as well as importing discussion around a post from locations like Friendfeed. You can even post a video comment via Seesmic.

I’ve also installed a Disqus widget to show the Top Commenters, Recent Comments and Popular Comments, so you should see that start to hopefully fill out in the next few days in the right side bar.

In addition, I’ve also started combining my saved bookmarks by posting to both Diigo and Delicious, to provide some cloud-based backup and to see which is the best route for publishing any links I want to share – as well as looking at which plugins/widgets might be contributing to long loading times.

All aimed at providing a better service to you, the readers that make all this worthwhile, so let me know if there’s anything you’d suggest, or things you think I should definitely keep or get rid of!